Menu changes:
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Meal Service
Breakfast 7:00-7:40 a.m., a morning snack, and lunch are served daily in our cafeteria. Families can qualify for free or reduced price meals by completing an application at any time during the school year. Parents are encouraged to prepay for meals on a monthly basis by sending cash or checks made out to Wailuku Elementary School in a marked envelope. Children with insufficient funds in their accounts that do not qualify for free meals should bring home lunch or will be provided with a "brown bag" lunch while waiting for parents to deposit funds. Each student has a computerized meal account that provides up to date account transactions and balances.
Check out the new "EZMealapp" site where you can check on balances and make payments online. The link is above under "Meal Account Information"
Due to Federal regulations, we cannot accept cash payments at the breakfast or lunch lines. Payments will be accepted in the office. Doctor notes regarding food allergies should be sent to the Health Aide and the office. Our school participates in the Federal Fresh Fruits & Vegetables Program providing children with free samples of these all year long during morning recess.
Check out the new "EZMealapp" site where you can check on balances and make payments online. The link is above under "Meal Account Information"
Due to Federal regulations, we cannot accept cash payments at the breakfast or lunch lines. Payments will be accepted in the office. Doctor notes regarding food allergies should be sent to the Health Aide and the office. Our school participates in the Federal Fresh Fruits & Vegetables Program providing children with free samples of these all year long during morning recess.
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Breakfast:
Elementary student: $1.10 Reduced-price student: $.30 Second and subsequent student: $2.40 Adult: $2.40 Additional Milk: $.60 |
Lunch:
Elementary student: $2.50 Reduced-price student: $.40 Second and subsequent student: $5.50 Adult: $5.50 Additional Milk: $.75 |
If you have special dietary needs, please download the file below and return it to the office.
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